St. Louis ribs start off as spareribs, but they're trimmed down to a rectangular shape and more uniform appearance that's easier to cook, making them a great rib for beginners. St. Louis ribs are the next cut down the rib cage from baby backs.Since these cuts are so close in relation to each other, they definitely share some qualities Ð but they have their differences too in terms of flavor and texture.
Our fresh pork is always flavorful, juicy and simply delicious! Our all natural, hand-selected, tender cuts of premium pork are prepared using traditional methods, keeping the natural juices to preserve flavor. We never compromise our fresh pork with moisture enhancement or artificial ingredients and all of our fresh pork are raised without hormones and fed grain based diets. We're positive your family will enjoy the superior taste and quality of our pork products.