Farm Fresh Poultry

Turkey bacon is usually prepared from cured, smoked, chopped and formed turkey, Turkey bacon can be cooked by pan-frying or deep-frying. As a lower fat alternative, it became popular in America in the early 90s.

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We use our fresh turkey thighs, Halteman's sausage seasoning, fresh chives, and cheddar cheese to create this cheesy, smoky, and delicious flavor.

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Fresh spinach, feta cheese and Halteman’s sausage seasoning makes this a milder sausage but does not lack in the flavor department.

Made with fresh turkey thighs, Halteman’s sausage seasoning and Italian spices for that authentic Italian flavor we all crave.

Our mouth-watering flavor made with our signature breakfast seasoning will make you want breakfast for every meal !!

What is scrapple, you ask? It is a world-famous breakfast side that originated in Pennsylvania. Meat scraps combined with corn meal make scrapple a delicious addition to your next breakfast. Best served crispy with a side of either ketchup or syrup, scrapple will make you wonder how you lived so long without it.

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Our most popular turkey sausage, made with Halteman’s sausage seasoning and fresh sage. Great for breakfast, lunch or dinner.