Our Smoked Kielbasa is seasoned with a unique blend of herbs and spices and then gently smoked for a great old-world flavor. This fully cooked item is easy to prepare, simply warm and serve.

Made with premium pork butts our Hot Italian sausage is medium heat with a true Italian flavor. Great to spice up some chili or throw on the grill.

Big sage flavor this sausage will compliment any breakfast no matter what your having.

Glazed with a pure maple sugar glaze that adds the perfect amount of sweetness. One of our best-sellers, this flavor will add depth to any breakfast meal.

Made with premium pork butts and Maple syrup for a sweet & savory flavor. The delicious taste of real maple truly compliments the flavor of fresh pork.

Cut from the tender underside of the hog, unprocessed Pork Belly is versatile and a veritable workhorse in the kitchen, Braise, roast, or grill-roast Pork Belly as a center-of-the-plate option at breakfast, lunch, or dinner.

Our mouth-watering flavor made with our signature breakfast seasoning will make you want breakfast for every meal !!

What is scrapple, you ask? It is a world-famous breakfast side that originated in Pennsylvania. Meat scraps combined with corn meal make scrapple a delicious addition to your next breakfast. Best served crispy with a side of either ketchup or syrup, scrapple will make you wonder how you lived so long without it.

Each pig has two and there are never enough. It is boneless, delicately flavoured and should be cooked quickly on a grill, seared, roasted or stir fried. In essence, it is the filet of pork.

Always tender and juicy...These hardwood smoked hams are perfect for any occasion. These hams are excellent served hot or cold and have a hint of sweetness since they are slowly cured with real honey and brown sugar. A traditional holiday meal that pairs well with an orange glaze, this is the meat that keeps on giving. Makes for delicious leftovers as a ham salad or sliced thin on a sandwich.

Our German Smoked Pork Chops come from the center cut loin and are cured and smoked for exceptional flavor. They're fully cooked, so simply heat and serve. Ideal for broiling, pan frying, or grilling.

Coated with crushed black pepper for a burst of flavor for any sandwich, burger or meal! Same great flavor with an extra pepper coating. This extra pepper really enhances the bacon, without overwhelming the flavor.